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Racer Ashraful (noid621376)
Race Number 9877
Date Mon, 14 Mar 2022 21:31:58 +0000
Speed 60 WPM Try to beat?
Accuracy 97.7%
Rank 4th place (out of 5)
Opponents napnz (2nd place) tonytyping (1st place)

Text typed:

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
The Thermodynamics of Pizza (book) by Harold J. Morowitz (see stats)

Typing Review: